Foil Baked Turkey Breast

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USER NOTES & RATINGS

3/30/2013 Reviewed by Frank Dickman Jr
What temperature should the breast be to be considered done?
1/1/2007 Reviewed by evelyn orthwein
We used this for Thanksgiving and it came out very well. Tasted delicious and fairly easy. I also added turkey thighs which were great w/ this recipe. Recommend: at very end, open foil & broil for a few minutes if you want the skin a little crispy.

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30 minutes or less
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