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Open Faced Turkey Sandwich
Yummy open-faced sandwich topped with cucumber, red bell pepper, and sprouts! Prep Time: approx.
   10 Minutes. Cook Time: approx. Minutes. Ready in: approx. 10 minutes .
   Makes servings.

   Printed from

1 tub Premium Thin Sliced Turkey Breast

4 slices whole grain bread
1  cucumber, sliced
4 teaspoons light cream cheese
2 teaspoons Dijon mustard
2 teaspoons red bell pepper, diced
1 package alfalfa sprouts

1. Lightly toast whole grain bread, thinly spread light cream cheese and Dijon mustard onto each slice.

2. Layer 4 slices of cucumber, 3 slices of Foster Farms Premium Thin Sliced Turkey Breast meat, and 1/2 teaspoon of diced red bell pepper onto each slice of whole grain bread. Top with alfalfa sprouts.