Grilled Turkey Legs

Servings: 6
Prep Time: 25 minutes
Cook Time: 50 minutes
User Rating:
Read User Reviews
Print: 3x5, 4x6, full page

Copyright 2009 Allrecipes.com; by Tony B

Summary

Turkey legs are cooked in a sweet and spicy mixture, then grilled to crisp perfection.

INGREDIENTS

  

Sauce:

1 (2 liter) bottle lemon-lime flavored carbonated beverage

2 tablespoons sugar

2 tablespoons hot sauce

1 tablespoon crushed red pepper flakes

1 tablespoon black pepper

1 large sweet onion, sliced

  

Turkey:

4  Foster Farms Turkey Tray Pack Drums

2 tablespoons honey

1 tablespoon steak seasoning

USER NOTES & RATINGS

No user comments yet. Be the first to comment and rate this
Rate and add Comments

DIRECTIONS

1. Preheat an outdoor grill for high heat, and lightly oil grate.

2. In a large pot, mix the lemon-lime flavored carbonated beverage, sugar, hot sauce, red pepper, pepper, and onion. Place the turkey legs in the mixture, and bring to a boil. Cook 30 to 45 minutes, until the turkey has reached an internal temperature of 180 degrees F (80 degrees C).

3. Remove onion slices from the mixture, and arrange on the prepared grill. Place turkey legs over the onions. Drizzle with honey, and season with steak seasoning. Cook, tuning once, 20 minutes, or until a crisp browned crust has formed on the turkey legs.

NUTRITIONAL INFO

Calories   495 cal
Total Fat   9.6 g
Cholesterol   119 mg
Sodium   759 mg
Carbohydrates   52.7 g
Fiber   1.8 g
Protein   49.4 g

SEARCH AGAIN

Quick Cook
30 minutes or less
Click here for recipes from the 2010 Foster Farms Fresh Chicken Cooking Contest!

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew