Three Animal Italian Meatballs

Servings: 12
Prep Time: 10 minutes
Cook Time: 30 minutes
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Copyright 2009 Allrecipes.com; by Bruticus

Summary

Turkey, beef and Italian sausage meatballs that go perfectly with your favorite marinara sauce. Serve over noodles!

INGREDIENTS

1 pound Foster Farms Fresh Ground Turkey 7% Fat

1 pound Foster Farms Turkey Mild Italian Sausage

1 pound ground beef

1 large onion, diced

2  eggs

1/2 cup Italian-style seasoned bread crumbs

1/2 cup quick cooking oats

2 tablespoons Italian-style seasoning

  vegetable oil for frying

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DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C).

2. Combine ground meat, onion, eggs, bread crumbs, oats, and seasoning in a large bowl. Shape into 2-inch diameter balls.

3. Heat about 1/2-inch vegetable oil in a large saute pan. Brown meatballs in hot oil for about 5 minutes. Transfer to a glass baking dish.

4. Bake in preheated oven for 25 minutes.

NUTRITIONAL INFO

Calories   292 cal
Total Fat   17.5 g
Cholesterol   117 mg
Sodium   386 mg
Carbohydrates   7.8 g
Fiber   1 g
Protein   24.4 g

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MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew