Cape Cod Turkey Breast

Servings: 4
Prep Time: 20 minutes
Cook Time: 90 minutes
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Foster Farms Recipe

Summary

This delcious Cape Cod turkey recipe not only tastes great, but boasts a variety of healthy vegetables.

INGREDIENTS

  

Turkey:

1  Foster Farms Turkey Half Breast

1 tablespoon oil

  

Broth and Seasonings:

2 cans (14 oz.) single-strength chicken broth

1  bay leaf

8  peppercorns

1/2 teaspoon each salt and summer savory

  

Vegetables:

1/2 pound pearl onions, fresh or frozen

4  carrots, peeled and quartered

3  turnips, peeled and quartered

1 pound small new potatoes, cut in half

1/2  head of cabbage, cut in wedges

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DIRECTIONS

1. In deep dutch oven, brown turkey breast in hot oil.

2. Add chicken broth and seasonings. Cover and simmer 1 hour or until tender.

3. Add onions, carrots, turnips and potatoes, continue cooking 20 minutes.

4. Add cabbage wedges, cook 10 minutes.

5. Slice breast, serve with vegetables and broth.

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MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew