Sweet & Sour Chicken Thighs

Servings: 4
Prep Time: 7 minutes
Cook Time: 35 minutes
User Rating:
Read User Reviews
Print: 3x5, 4x6, full page

Foster Farms Recipe

Summary

Using Foster Farms fresh chicken thighs and a combination of sauces, this Sweet and Sour recipe melds great Asian flavors together for a special treat. Any extra sauce can be splashed on some fresh pineapple for a delicious sweet and sour side.

INGREDIENTS

  

Chicken:

1 package (about 2 1/3 lbs.) Foster Farms Chicken Thighs

  

Sauce:

1/4 cup soy sauce

1/4 cup pineapple juice

2 tablespoons brown sugar

1 tablespoon red wine vinegar

2 teaspoons cornstarch

1 teaspoon fresh ginger, finely chopped

1 clove garlic, finely chopped

USER NOTES & RATINGS

2/11/2013 Reviewed by CTG


11/18/2010 Reviewed by Mary N



Rate and add Comments

DIRECTIONS

1. Rinse chicken and pat dry.

2. In skillet, combine soy sauce, pineapple juice, brown sugar, vinegar, cornstarch, ginger, and garlic. Heat to boiling, reduce heat and simmer 2 minutes.

3. Add chicken. Cover and simmer 25 to 35 minutes, stirring occasionally, until chicken is done.

4. Serve with hot rice.

THIS RECIPE USES:

Foster Farms Thighs

SEARCH AGAIN

Quick Cook
30 minutes or less
Click here for recipes from the 2010 Foster Farms Fresh Chicken Cooking Contest!

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew